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The president-elect met with intelligence officials Friday about Russian hacking, but still didn't seem convinced of Russia's role in the election. Instead, he stressed none of it changed the outcome.

Cape Town, South Africa, is now a global food hot spot. But the lack of restaurants serving traditional dishes of the continent speaks to larger concerns about what this post-apartheid society values.

Tamales are a Christmas Eve tradition for many Latinos. But they're also labor intensive and daunting for the newbie. Never fear: Mexican chef Pati Jinich shows us how to master this holiday favorite.

President-elect Donald Trump hasn't said much about food and farm policy or named his choices for top food-related jobs. But the coming years will likely see profound battles over food and nutrition.

A firestorm has erupted over the ethics of using that image on Facebook to promote a photo contest — and the broader issue of how Western media depicts young women and girls in poor countries.

OK, maybe it just munched vegetation, small animals and eggs. But this newly named dino looked like a cross between a chicken and a bulked-up ostrich. Five-inch claws? We'd have stayed out of its way.

Miles and Lyle Thompson are finalists for the Tewaaraton Award, college lacrosse's highest honor. Either would be the first Native to win it — an irony for a sport created by Natives.

Lebanon's civil war ended 25 years ago, but the sectarian divisions that sliced its capital into different enclaves still hold today. Everyone coexists relatively peacefully — most of the time.

What if I told you that an ordinary-looking wave hitting your beach had traveled, intact, halfway across the planet? Would you believe me? Well, believe this.

Black people who are more recent immigrants to the United States are often seen very differently than are blacks who are native-born — as reactions to a recent speech from President Obama remind us.