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Burmese pythons are hunted and euthanized in the Florida Everglades due to being an invasive species. Some countries farm python to eat and Australian researchers say its the best meat for the planet.
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Americans consume more than half their daily calories from ultra-processed food. A new study finds consuming lots of this food is linked to a higher risk of many diseases.
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Here are tips for saving money on food, navigating allergies in the theme parks and knowing when to splurge.
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In the book, Miller profiles dozens of Black women who have made significant contributions to the food world in a myriad of ways.
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Chefs at NASA's Kennedy Space Center cook pre-flight meals for astronauts. They aim to keep the astronauts safe before launch — and make them feel at home.
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Two U.S. food companies have received the go-ahead to sell chicken grown from cultivated animal cells in a production facility. It's the first time meat grown this way will be sold in the U.S.
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A growing number of people are saying "bottoms up" to alcohol-free cocktails
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Emily Meggett spent decades caring for her community with her delicious, traditional Gullah Geechee food from South Carolina. She shared her recipes in her first cookbook, published when she was 89.
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Klondike confirmed it discontinued the Choco Taco on Monday. The frozen dessert has been around for nearly 40 years and many fans are lamenting its end and sharing their love for it on social media.
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In today's digital age, following a recipe from a book may seem pretty archaic. So if you're not in the mood to read the ingredients and measurements, then a playlist might be for you.
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The YouTube hit is the brainchild of stand up comic Nigel Ng, who's in the middle of a world tour. But can he stand out beyond his character?
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With dishes like red bean hummus and pimento cheese hushpuppies, the Fort Worth-based chef takes a fresh approach to soul food in a new cookbook, Fix Me A Plate.
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A new law that Governor DeSantis signed this week at the Plant City Strawberry Fest designates strawberry shortcake as the official state dessert. That's leaving a tart taste in the mouths of Key lime pie backers.
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Youtube star J. Kenji López-Alt's new book is all about his one must-have in the kitchen — a wok.